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In a street in the north of Shanghai we find a small restaurant, dirty and run-down, but with lots of personality, where Chinese noodles (miantiao) are made 24 hours a day. It’s run by an ethnic Hui Muslim family from the region of Qinghai, in Northwest China. ‘Abierto 24 horas’ presents a chronological account of the 24 hours of life in this establishment.
Xavi Campresios Presas
2007
2025
2023
2011
2000
2023
1985
2023
2019
2018
2016
2008
2004
2006
2011
1971
2023
2019
2016
2014
2007
2025
2019
2006
2017
2013
2002
2012
2009
2022
2023
2017
1993
2025
2006
1997
2023
2019
2000