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Why is it so difficult to eat right?
In Defense of Food tackles a question more and more people around the world have been asking: What should I eat to be healthy? Based on award-winning journalist Michael Pollan's best-selling book, the program explores how the modern diet has been making us sick and what we can do to change it.
December 30, 2015
KQED
9 people
Michael Pollan
Narrator and Story Consultant
Acting
David Kessler
Self
Acting
David Ludwig
Self
Acting
Paul Rozin
Self
Acting
Stanley Hazen, M.D.
Self
Acting
Brian Wansink M.D.
Self
Acting
Marion Nestle
Self
Acting
Michael Bloomberg
Self
Acting
Thomas Farley, M.D.
Self
Acting
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